Make Your Own Japanese Pickled Ginger Cocktail At Home
If you love sushi and sashimi then you’ve most likely had sweet pickled ginger with it. In Japanese we call this “Gari” and in this article we will show you how to easily make it at home!
Aries Recommended Spots in Kansai
Since it is Aries season, I interviewed an Aries person for some information that I hope some of you guys might find useful incase you have any Aries friends or are planning a date with an Aries person in Kansai and need some ideas. Even if you don’t believe in such things, you might find this article helpful for your next trip in Kansai!
Omamori Charms Expire: Respectfully Returning and Disposing
During your trip to temples or shrines in Japan, you probably came across some charms or OMAMORI and some of you might have bought one or a few home with you as an added luck to yourself or to your friends and family.
Cherry Blossom in Wakayama: Castles & Temples
Experience cherry blossom in Wakayama through historical and cultural locations such as castle and temple where the nature and landmark of Wakayama blends perfectly and creates amazing scenery.
Tottori Handcraft: a treasure trove of folk art and handicrafts
Tottori Prefecture is known especially for Japanese umbrellas and handcrafted pottery. There is something awe-inspiring about the skills artisans use to make these traditional crafts.
Tokushima’s Handcraft: Indigo Dyeing and Cedar Chopstick
Introducing Tokushima’s Handcraft as indigo-dyed fabric, and Goryo-Bashi chopsticks made out of Kito cedars. You will surely be enchanted by the indigo, also known as “Japan blue”. and the craft of Kito cedar chopstick making from one of the three most beautiful forests in Japan.
Enjoying the beautiful Gardens in Koyasan
Koyasan is home to 117 temples that boast marvelous gardens with histories of each guesthouse. Relax and enjoy the gardens in Koyasan!
Takayama Tea Whisks and Nara Brushes
Hidden specialties of Nara, Takayama tea whisks and Nara brushes. Why not experience making traditional crafts next time you visit Nara?
Hyogo’s Oysters and Crabs: Kings of Flavor
Hyogo Prefecture, renowned for its delicacies, is especially famous for Kobe beef, but this time we will not be talking about meat: instead we’ll be introducing “Harima oysters” and “Crab brands”!
A Search for Wintertime Delicacies: Osaka’s Game Cuisine
From Osaka Prefecture, we will be introducing something different from the usual flour-based dishes like takoyaki and okonomiyaki, Osaka game cuisine in which you can eat wild boar, a delicacy prized by those in the know!
